When people think of Kashmiri cuisine, their minds often drift to the rich, aromatic layers of a meat-heavy Wazwan. But here’s a secret that seasoned travelers and locals know well: Kashmir is a literal heaven for vegetable lovers. While the snow-capped peaks and shikarara rides get
As the car began to rumble ahead of the famed rest point on the way to Gulmarg, I got a cue to putmore pressure on the pedal to reach to the top. I wasn’t keen to stop but my fellow passenger whohappens to be my friend
April marks the arrival of spring in the Kashmir Valley and is widely regarded as one of the most beautiful months to visit. As winter snow slowly melts, the landscape transforms into lush greenery, blooming gardens, and flowing rivers. Tourist destinations reopen after the long winter
